Sunday Brunch in the Cottage

Once a month, the Cottagers meet for a Sunday brunch to discuss our works-in-progress and latest adventures. It's a blustery day, so Kristen has made a delicious warm soup and Kara baked some treats. Here's the menu if you'd like to make it at home--and yes, we usually have three desserts to our one main course. That's how Mr. Pig rolls.

What's your favorite comfort food for blustery days?

Today's Menu

Vegetarian Chili Verde with a dollop of sour cream

a loaf of crusty French bread

salted caramel sorbet

pumpkin blondies topped with dark chocolate and nuts

pumpkin macaroons

and of course, a bottle of Prosecco

Dessert is served at The Little Crooked Cottage